Facebook recipe link - https://www.facebook.com/groups/platepalate/permalink/932897950097839/
Originally shared by Nicko
Ingredients: serves 6
FLOUR MIX
2 cups plain flour
1 tsp salt & pepper
1 tsp dried basil
1 tsp ground chilli
1 tsp ground paprika
1 tsp garlic powder
1 tsp dried sage leaves
1 tsp dried oregano
1 tsp onion powder
2 cups plain flour
1 tsp salt & pepper
1 tsp dried basil
1 tsp ground chilli
1 tsp ground paprika
1 tsp garlic powder
1 tsp dried sage leaves
1 tsp dried oregano
1 tsp onion powder
EGG WASH
1 cup buttermilk
1 egg
1 cup buttermilk
1 egg
4 large chicken breasts
Vegetable oil for frying
Vegetable oil for frying
My Version
I used the below condiments as I couldn't find some of the condiments as indicated in the original recipe.
Ingredients: 6 pieces Chicken Fillet and 2 Medium Drumsticks
I marinade Chicken with Knorr Seasoning for about 30 mins
FLOUR MIX
1.5 cups plain flour
3 tbsps Lawry's Salt Free 17 Seasonings
2 tsps salt & pepper
1 tsp ground paprika
1.5 cups plain flour
3 tbsps Lawry's Salt Free 17 Seasonings
2 tsps salt & pepper
1 tsp ground paprika
EGG WASH
1/2 cup buttermilk
1 egg
1/2 cup buttermilk
1 egg
Dip Chicken into Flour Mixture, rest for 5 mins then Egg Wash and dip into the Flour Mixture again. Deep fry in Vegetable oil for around 4 mins, overturn and deep fry for another 4 mins.
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