Steam herbal chicken by Sharon Foo
https://www.facebook.com/groups/platepalate/permalink/877156619005306/
https://www.facebook.com/groups/platepalate/permalink/877156619005306/
Recipe by Sharon - 2 thigh leg, marinate with 2-3tbsp oyster sauce, 1soya sauce , 1/2 tsp dark soya sauce 1/2tsp sesame oil, some pepper, abit corn flour n with tang gui n kor kee plus 2 tbsp water for many hours or overnight.
Before you steam it pour 1-2 tbsp of DOM wine over it.
If you dun have you can omit it. Do adjust the condiments to your liking
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