Stir fried Chicken with Black Fungus by JJ Lily Ooh

Stir fried Chicken with Black Fungus by JJ Lily Ooh

https://www.facebook.com/groups/platepalate/permalink/838445189543116/

Ingredients:

1 chicken, chopped in chunks (Season with salt and pepper)
Black fungus, soaked till soft
Ginger, shredded
Garlic

Seasonings

2 tbsp sesame oil
2 tbsp light soy sauce
1 tbsp dark soya sauce
2 tbsp oyster sauce
2 tbsp chinese wine

Method :

1. Heat up sesame oil, fry ginger shreds and garlic till fragrant. Add in chicken, oyster sauce, dark soya sauce and light soy sauce. Stir fry over high heat for 5~8 mins.
2. Pour in black fungus and chinese wine. Add 3 cups of water. Braise over medium heat for 10-15 mins or until chicken is tender.