Tuesday, September 22, 2015

Teriyaki garlic prawns by Jenni Chen



Teriyaki garlic prawns by Jenni Chen
https://www.facebook.com/groups/platepalate/permalink/908161919238109/


Recipe: 
10 big prawn 
garlic fried
2 tbsp oil 

Marinated ingredients: 
3 tbsp kikkoman teriyaki marinade,
1 tbsp sweet sauce 
1 tbsp tomato sauce 
1 tbsp chillies sauce 
dash of pepper
3 slice ginger 
1 stalk spring onion. 

Method : 
whisk together the marinade ingredients . 
Heat oil in wok and ginger fry till fragrant add prawn stir fry till slightly turn color add the marinade sauce continue stir till prawn are opaque, sprinkle with garlic fried and spring onions. Serve hot .... Marinated sauce adjust to personal taste . 😊

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