Friday, September 4, 2015

Oyster Omelette by Helga Soo




I find the attached Oyster Omelette recipe is abit too salty! I shall omit the salt in the batter and add 1 tsp of Knorr Hao Chi Seasoning instead and reduce the Fish sauce to 2 tablespoons instead of 3.

http://jiaksimi.sg/index.php/recipe/oyster-omelette/


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